Position type: Support Staff. POSITION: Food Service Associate REPORTS TO: Director of Food Service EMPLOYER: EduStaff SUMMARY: Food Service Associates are involved in the preparation, presentation and serving of food. Associates may be responsible for performing cashiering duties including cash transactions, verifying banks, accurately giving change, counting cash receipts, and filling out cash reports. Associates is responsible for maintaining sanitation standards in the preparation, service, and dining room facilities. QUALIFICATIONS: High School Diploma or equivalent Interpersonal skills Ability to facilitate and communicate clearly with staff and quests Ability to monitor and correct performance, Knowledgeable of kitchen equipment and their maintenance, Knowledgeable of food production and record keeping, Knowledgeable of inventory controls, Knowledgeable of basic math skills, cash registers, computers, POS Ability to handle money and cash handling procedures. ServSafe Food Production Manager and Allergen Certifications. RESPONSIBILITIES: Carefully enter all sales into the cash register to ensure that all purchases are accurately recorded. Makes changes, accepts checks, and…
Full details, requirements and salary are on the employer's official posting.