Position type: Food and Nutrition Services / Assistant High School Manager. Location: SALEM HIGH SCHOOL. POSITION: Assistant High School Manager LOCATION: Salem High School JOB SUMMARY: Assists in the general work and management of the kitchen as directed by the cafeteria manager. Assumes the responsibilities of the cafeteria manager in his/her absence. MINIMUM QUALIFICATIONS: High school graduate or equivalent Required to adhere to the annual minimum required training hours for School Nutrition. Staff per the USDA Guide to Professional Standards for School Nutrition Programs. This will be provided tostaff throughout professional developmentopportunities Previous food service experience preferred. Good attendance record. Effective oral and written communication and understand and follow written and oral direction. Must be ServSafe certified within 3 months of hire Computer experience a.Google Suite, Including Drive, Sheets, Docs and Gmail 8. Experience in maintaining high quality service standards with food safety prioritized. 9. Exhibits leadership skills and initiative. MAJOR DUTIES AND RESPONSIBILITES: May include, but not limited to: Assists in management operations and covers…
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